Indulge in the versatile almond, which shows up in everything from milk to butter. Almond expert Priscilla Martel shares her wisdom, and Martha bakes two very special recipes: almond crunch ice cream cake and a gorgeous dessert known as blancmange.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1111
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This series enables the home baker to create the finest desserts and goodies in his or her home kitchen.
Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods -- from scratch -- in their own kitchens.
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