lidia's kitchen
Quick and Delicious

In this episode, Lidia shares recipes that are quick to whip up and ideal for days when you don't have much time to cook. She starts off by making green beans with mint pesto, a fresh alternative to the well-known green beans with butter. For a sweet treat, Lidia makes chunky cherry bread pudding, one of her favorite ways to recycle day-old bread. Next on the menu is maremma-style steak, an impressive steak that anyone can make at home.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 625


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Future Broadcast times for "Lidia's Kitchen": (show all)

Sun, Jan 23 1:30 P.M. Lidia's Kitchen     NH EXPLORE
Sun, Jan 23 6:30 P.M. Lidia's Kitchen     NH CREATE
Mon, Jan 24 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Tue, Jan 25 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Wed, Jan 26 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Wed, Jan 26 8:00 P.M. Lidia's Kitchen     NH CREATE
Thu, Jan 27 12:30 A.M. Lidia's Kitchen     NH CREATE
Thu, Jan 27 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Fri, Jan 28 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Sun, Jan 30 6:30 P.M. Lidia's Kitchen     NH CREATE
Mon, Jan 31 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Tue, Feb 1 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Wed, Feb 2 8:00 A.M. Lidia's Kitchen     NH EXPLORE
Wed, Feb 2 8:00 P.M. Lidia's Kitchen     NH CREATE
Thu, Feb 3 12:30 A.M. Lidia's Kitchen     NH CREATE

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