A road trip across Malaysia can also be a culinary adventure, as Martin finds out on today's show. Along Malaysia's highways and byways are a wide variety of snack stands and countless roadside cafes and eateries, serving food that the average westerners have never seen or tasted. Coconut shakes, Malaysian famous cendol, piping hot samosas and flavorful shrimp chips, Martin snacks his way across Malaysia.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 111
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TASTE OF MALAYSIA WITH MARTIN YAN is a journey of cultural discovery through this stunning gem in Southeast Asia.
The 13-part series presents a wide variety of dishes from this tri-cultural landscape, as well as highlights diverse cultural and historical elements.
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Sat, May 25 | 1:00 A.M. | Eight Million Cups of Tea NH Create (11.4) |
Sat, May 25 | 10:30 A.M. | Cultural Confluence of Peranakan NH Create (11.4) |
Sat, May 25 | 2:00 P.M. | Eight Million Cups of Tea NH Create (11.4) |
Sun, May 26 | 12:30 P.M. | Cultural Confluence of Peranakan NH Create (11.4) |
Sun, May 26 | 4:00 P.M. | Eight Million Cups of Tea NH Create (11.4) |
Sun, May 26 | 9:30 P.M. | Cultural Confluence of Peranakan NH Create (11.4) |
Mon, May 27 | 2:30 A.M. | Cultural Confluence of Peranakan NH Create (11.4) |
Thu, May 30 | 9:00 P.M. | Eight Million Cups of Tea NH Create (11.4) |
Fri, May 31 | 2:00 A.M. | Eight Million Cups of Tea NH Create (11.4) |
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